Peer-reviewed abstract
| Characterization of Toothpaste Made With Non-fermented Cocoa Powder (Theobroma cacao L) Againts Bacteria Streptococcus Mutans | |
| Khaerunnisa nisa Khaerunnisa, Medan yumas Medan Medan, Eky yenita Yenita Eky ristanti, Justus Justus loppies Justus, Ramlah Ramlah Sitti ramlah, Rosniati Rosniati Rosniati, Alfrida Alfrida Alfrida |
| Synergistic Effect of Kappa-carrageenan and Konjac Flour in Enhancing Physicochemical and Organoleptic Properties of Wheat-based Edible Straw | |
| Iganisus Radix Astadi Praptono Jati |
| ENZYME-ASSISTED PRODUCTION OF LOW-GLYCEMIC SYRUP FROM DATE PALM (Phoenix dactylifera L.) FRUITS | |
| Kanokporn Julai |
| Gummy probiotic Lactobacillus plantarum Dad-13 modulates moderate undernutrition children’s gut microbiota | |
| Rafli Zulfa Kamil, Agens Murdiati, Mohammad Juffrie, Endang Sutriswati Rahayu |
General Papers
| Effect of Rice Bran and Soymilk Spent on The Dough Rheological Properties and Quality of Bread | |
| Yosefine Johan, Roger Chun-C. Wang, Probo Yulianto Nugrahedi |
Sekretariat Colloquium – The Doctoral & Magister Journey 2024
Program Pascasarjana
Fakultas Bisnis
Universitas Katolik Widya Mandala Surabaya
Jl. Dinoyo 48 Surabaya 60265
Email: kolokuiumdim@ukwms.ac.id
Mobile (WA): + 86 152 2305 4094 (Erick); +44 7746 329083 (Lina)